CHRISTMAS MENU
NEW YEAR'S MENU
Celebrate the Holidays at Cotto!
Make the holidays unforgettable with our special 4-course menu, carefully composed for these special moments. You can choose from two starters and two main courses.
Please note: à la carte options are not available during the holidays.
In addition, we offer:
• A kids menu, a vegetarian menu and, on request, extra oysters and caviar.
• Please indicate your preferences when making your reservation, so that we can fully meet your wishes.
Important information:
• Reservations are mandatory due to the limited number of places.
• Reserve by e-mail via: info@cotto.be and indicate your choice of starter and main course.
• Please transfer a deposit of €50 per person to bank account number BE53 7360 5422 1953, stating the chosen date and your telephone number.
• Allergies: Please report any allergies in advance when making your reservation.
Start times:
• December 24: Start between 18:30 and 19:00 (reservation only)
• December 25: Start from 12:00 (reservation only)
• December 31: Start between 18:30 and 19:00 (reservation only)
• At midnight we toast together with a glass of Ferrari Maximum Brut prosecco!
Do you have any questions or would you like to make a reservation? Do not hesitate to contact us. We look forward to celebrating the holidays with you!
January 1 & 2, 2025 we are closed
During the Christmas holidays we are open on the other days according to regular opening hours.
If desired, you can also pick up the Christmas and New Year's menu (Take-Away).
LUNCH MENU
From Tuesday till Friday, except on public holidays, we offer a 3-course lunch menu, according to market supply.
Starter, main course and dessert at € 35,00.
4 COURSE MENU
MENU À LA CARTE
A N T I P A S T I
[cold starters]
CARPACCIO DI GAMBERO ROSSO
Carpaccio of red prawns from Mazzara del Vallo - mayo with wasabi and lime - fennel salad - scampi salt
€26,00
VITELLO TONNE
€22,00
CAPRESE
buffalo mozzarella - cherry tomatoes - roasted garlic brioche bread - basil pesto
€22,00
BATTUTA DI FASSONA
Fassona beef tartare - Taleggio mousse - black truffle - olive oil - smoked Maldon salt
€28,00
A N T I P A S T I
[warm starters]
GRATINATED OYSTERS
3 pieces - €18,00
6 pieces - €30,00
CROCCHETTE DI PARMIGIANO
cheese croquettes
€18,50
CROCCHETTE DI GAMBERETTI
shrimp croquettes
€22,00
MIDOLLO
marrow bones - gremolada - Maldon salt - lemon zest - marinated vegetables
€18,00
P R I M I
[pasta]
CUORI AL PORCINI
ravioli filled with porcini mushrooms – 'Sweet Mamma' pumpkin cream – rosemary oil
€28,00
GNOCCHI
stuffed pasta with gorgonzola – sun-dried tomato sauce 'San Marzano' – basil oil
€26,00
GIRASOLI CARBONARA
ravioli filled with carbonara – Parmesan, aged for 30 months – Guanciale di Norcia – black truffle
€30,00
S E C O N D I D I C A R N E
[main dishes meat]
OSSOBUCO MILANESE CLASSICO
slow cooked veal shank - tomato sauce - vegetables - fries
€36,00
ENTRECOTE BLONDE D'AQUITAINE (+- 320 gr.)
€34,50
SAUCES
gorgonzola / mushrooms / pizzaiola / green pepper sauce
€5,00
EXTRA
fries / pasta
€5,00
EXTRA
mixed salad / warm vegetables
€8,00
S E C O N D I D I P E S C E
[main dishes fish]
*SIGNATURE DISH* ASTICE
European lobster tail – Oscietra Caviar – smoked butter – bisque – Riso Venere (black rice)
€45,00
BRANZINO
sea bass fillet - mussels - bisque - green pesto - new potatoes
€32,00
SALMONE
salmon fillet - sweet potatoes - hummus avocado - vegetable sauce
€34,00
EXTRA
fries / pasta
€5,00
EXTRA
mixed salad / warm vegetables
€8,00
P E R I B A M B I N I
K I D S M E N U U P T O 1 2 Y E A R S
PENNE POMODORO
short pasta with fresh tomato sauce - parmesan served separately
€14,00
SCALOPPINA ALLA MILANESE
breaded veal - fries - lettuce
€18,00
GELATO
vanilla ice-cream - chocolate sauce - chantilly
€7,00
3-COURSES MENU KIDS
up to 12 years old
€35,00
D O L C I
[desserts]
DRAME BLANCHE
vanilla ice-cream - Szechuan pepper - spiced biscuit - hot chocolate - chantilly
€13,00
TORTINO
chocolate lava cake with vanilla icecream - chantilly
€13,00
DOLCE DELLO CHEF
chef's dessert
€12,00
FRAPPE AL LIMONCELLO
vanilla ice-cream with limoncello
€13,00
SELEZIONI
DI FORMAGGI
selection of 4 Italian cheeses
€18,00
VINO DOLCE
dessert wine
€7,50
To guarantee a smooth service:
For groups of 6 people or more, we ask that you limit the choices to the tasting menu or to 4 different dishes per course please.
B U O N A P P E T I T O
Are you allergic to certain ingredients? Let us know!
All our dishes may contain traces of allergens. Despite all precautions taken, we cannot 100% rule out cross-contamination.
The 14 allergens:
gluten containing grains - crustaceans - eggs - fish - groundnuts - soya - milk (lactose) - nuts - celery - mustard - sesame seeds - sulfur dioxide and sulphites - lupine - molluscs.